The Seasonal Supper Club  ​

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Brought to you by myself and Emma Cantlay who have a huge shared love of produce and a want to feed those around us. We host intimate dinners at the change of each season, working with amazing producers to bring together a menu that focusses around vegetables & fruit at their peak. 

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If you missed our Winter edition at Snack Bar in Dalston, you can read a short Q&A and  Winter Roots Pie recipe on Falcon's website. 

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To be in the know about our next ticket release you can 

Sign up to our newsletter and follow our ongoing journey here. 

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